Coronavirus Updates: We’re Open for Take-Out with New Hours and a St. Patrick’s Day Boiled Dinner!
March 16, 2020
Update: 3/22/2020: Week one of all To-Go food & drink made for an interesting experiment here at the oldest, continuously operating restaurant in Michigan. However we do need to shorten our hours now in order to keep on keeping on in the long run. We’ll now be closed on Mondays and Tuesdays until we can […]