Spring greetings from Randolph and friends at Sleder’s in Traverse City!
Lonely Planet named Traverse City one of the “8 unexpected US foodie destinations” in March 2022, and Sleder’s is proud to be among the featured TC restaurants.
The famous travel guide remarked that our sandwiches and bar food have “a Midwestern twist” and noted that our Sleder Burger and Buffalo Burger are favorites. We agree!
Sleder’s extends a Northern Michigan welcome to Loney Plant readers and travel foodies! We have a large lunch and dinner menu, in fact, with appetizers, baskets, soups and salads, vegetarian options, and a kid’s menu. We are famous for serving locally sourced, hand-pattied burgers; fresh, hand-cut fries; clam chowder on Fridays, and cod and smelt every day of the week.
Sleder’s is the oldest, continuously operating restaurant in Michigan established by Bohemian immigrant and woodworker, Vincil Sleder, in 1882.